{"id":1272,"date":"2020-05-05T07:07:00","date_gmt":"2020-05-04T23:07:00","guid":{"rendered":"https:\/\/azman.cyou\/ayam-bakar-madu-pantai-timur-2\/"},"modified":"2020-05-05T07:07:00","modified_gmt":"2020-05-04T23:07:00","slug":"ayam-bakar-madu-pantai-timur-2","status":"publish","type":"post","link":"https:\/\/azman.cyou\/blog\/ayam-bakar-madu-pantai-timur-2\/","title":{"rendered":"Ayam Bakar Madu Pantai Timur"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/1.bp.blogspot.com\/-Ug_fqyI9MJo\/XrCgIrdmIMI\/AAAAAAAAMUk\/a2VM1atvYcciU8xI3iC7Bn4Zi4e6hsGRQCLcBGAsYHQ\/s1600\/FB_IMG_1588633613610.jpg\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img fetchpriority=\"high\" decoding=\"async\" border=\"0\" data-original-height=\"960\" data-original-width=\"720\" height=\"400\" src=\"https:\/\/1.bp.blogspot.com\/-Ug_fqyI9MJo\/XrCgIrdmIMI\/AAAAAAAAMUk\/a2VM1atvYcciU8xI3iC7Bn4Zi4e6hsGRQCLcBGAsYHQ\/s400\/FB_IMG_1588633613610.jpg\" width=\"300\" \/><\/a><\/div>\n<p>Untuk 10kg ayam potong @ 6 ekor ayam<br \/>(korang nisbah kan sendri dgn kg ayam korang)<br \/>(tak digalakkam ayam sekor macam ayam golek)<\/p>\n<p>Rempah sos perapan:<br \/>1. 1kg gula pasir<br \/>2. 250g serbuk cili babas<br \/>3. 500g sos cili kimbal<br \/>4. 7 sudu ajinomoto<br \/>5. 3 sudu garam halus<\/p>\n<p>Cara-cara:<br \/>1. Basuh ayam dan toskan sehingga kering<br \/>2. Gaulkan kesemua sos perapan sehingga sebati<br \/>3. Gaulkan sos perapan serta ayam (dlm bekas A)<br \/>4. Asingkan ayam dan susun rapat ke dlm Bekas B<br \/>5. Perap ayam sekurang-kurangnya 1 jam<br \/>6. Simpan lebihamln sos perapan di bekas A<br \/>(guna untuk sapu ayam ketika bakar)<br \/>7. Bakar ayam atas bara arang atau oven<\/p>\n<p>Selamat mencuba yaa bapak2 sekalian&#8230; InshaAllah senyum lebar orang rumah..<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Untuk 10kg ayam potong @ 6 ekor ayam(korang nisbah kan sendri dgn kg ayam korang)(tak digalakkam ayam sekor macam ayam golek) Rempah sos perapan:1. 1kg gula pasir2. 250g serbuk cili babas3. 500g sos cili kimbal4. 7 sudu ajinomoto5. 3 sudu garam halus Cara-cara:1. Basuh ayam dan toskan sehingga kering2. Gaulkan kesemua sos perapan sehingga sebati3&#8230;.<\/p>\n<p class=\"more-link-wrap\"><a href=\"https:\/\/azman.cyou\/blog\/ayam-bakar-madu-pantai-timur-2\/\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;Ayam Bakar Madu Pantai Timur&rdquo;<\/span> &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1272","post","type-post","status-publish","format-standard","hentry","category-resepi"],"featured_image_src":"","featured_image_src_square":false,"author_info":{"display_name":"azmansulaiman","author_link":"https:\/\/azman.cyou\/blog\/author\/azmansulaiman\/"},"rbea_author_info":{"display_name":"azmansulaiman","author_link":"https:\/\/azman.cyou\/blog\/author\/azmansulaiman\/"},"rbea_excerpt_info":"Untuk 10kg ayam potong @ 6 ekor ayam(korang nisbah kan sendri dgn kg ayam korang)(tak digalakkam ayam sekor macam ayam golek) Rempah sos perapan:1. 1kg gula pasir2. 250g serbuk cili babas3. 500g sos cili kimbal4. 7 sudu ajinomoto5. 3 sudu garam halus Cara-cara:1. Basuh ayam dan toskan sehingga kering2. Gaulkan kesemua sos perapan sehingga sebati3....<p class=\"more-link-wrap\"><a href=\"https:\/\/azman.cyou\/blog\/ayam-bakar-madu-pantai-timur-2\/\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;Ayam Bakar Madu Pantai Timur&rdquo;<\/span> &raquo;<\/a><\/p>","category_list":"<a href=\"https:\/\/azman.cyou\/blog\/category\/resepi\/\" rel=\"category tag\">Resepi<\/a>","comments_num":"0 comments","_links":{"self":[{"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/posts\/1272","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/comments?post=1272"}],"version-history":[{"count":0,"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/posts\/1272\/revisions"}],"wp:attachment":[{"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/media?parent=1272"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/categories?post=1272"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/azman.cyou\/blog\/wp-json\/wp\/v2\/tags?post=1272"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}